Dizin
Plant fungus / bacteria are more easily controlled by using preventative measures.Healthy soils and correct growing conditions are the best way to prevent many plant problems from occurring.But if noticed, wilting mould, rust, blotches, scabs or decaying tissue on plants. It's time for them with our organic fungicides and disease fighters DIZIN. Most are made from naturally-available oils and other components.
Mode Of Action
DIZIN alters the pH and the osmotic balance of the leaf surface, which inhibits fungal spores from germinating and growing. It also damages the walls of fungal cells, resulting in dehydration and death of fungi and providing effective disease control.
Key Features
• Effective controlling a wide range of fungal diseases such as blights, blasts, leaf rusts, smuts, powdery mildew and downy mildew etc.
• Efficiency Acts as a synergist along with chemical fungicides to increase the efficacy of the fungicide against the disease.
• Systemic activity and does not leave any residue on plants or soil.
• Excellent stability throughout the shelf life period, resulting in maximum efficiency.
• It is a unique and multiple plant protector which is highly effective in controlling fungal and bacterial conditions.
• Gives longer control against various diseases & degrades the bacteria colonies within a short time.
• Develops immunity power to resist further bacterial and fungal growth. Infection Immediate, Knockdown and long lasting effects.
Recommanded Condition
Botrytis, late Blight, Phytophthora, Powdery Mildew, Downy Mildew, Citrus Canker, Citrus Greening-HLB, Fire Blight and more. Also effective against sucking insects like Thrips, Aphids, Psyllids, Scale, Whitefly and Mites.
Suitable Crops
For use as a bactericide, fungicide and virucide on all food and non-food crops, turf and ornamentals.
DOSAGE & DIRECTION
Crop | Diseases |
---|---|
landscape | Foliar: 200-400 ml/acre Soil: 400 ml / acre |
Cereals | Foliar: 2 lit/ acre |
Citrus | Foliar: 1.5-2 lit / acre Soil: 2-3 lit /acre Annual dosage: In spring and autumn |
Fruit Trees | Foliar: 2-3 lit /acre Soil: 3-4 lit /acre Annual dosage: Prefloral application an after harvesting |
Vegetable | Foliar: 2-3 lit / acre Soil: 3-4 lit / acre Annual dosage: Depending on the conditions and cultivation |
Vine yards | Foliar: 2-3 1/Ha Annual dosage: According leaf development, as complement of phytosanitary treatments |
100 ml | 250 ml | 500 ml | 1 Ltr |